One Mature Duck Multi Course Dishes (老鸭多吃)
I bought a fresh mature duck (older than one year) that was 8 lb.! Given its sheer size, it is hard to cook it in one dish. I decided to try different recipes, more details are coming, stay tuned:
Mature Duck Soup with Chinese Black Fungus (老鸭木耳汤)
Steamed Salty Duck Drumstick (盐水鸭腿)
Dried Salty Duck Leg Quarter (风鸭)
Simmered Duck with 13 Spices (酱鸭)
French Style Pan Seared Duck Breast (法式鸭胸脯)
For travel lovers, checkout my travel blog Rainbow Planet.
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