10 minutes Stir Fried Eggplant with Chinese Sausage
10 分钟手撕茄子炒香肠 This recipe could be the easiest way to prepare an eggplant dish after a busy work day, it only needs 10 minutes. For more fun cooking ideas, see Recipes by Category Ingredients 1 Chinese eggplant 1 Chinese sausage 1 jalapeno 1 tablespoon canola oil 1 clove of garlic 1 pinch of salt and sugar 1 green onion (why buy from store? grow your own green onion ) Preparation Time: minutes Cooking Time: minutes Servings: 4 Cooking Steps 1. Get 1 Chinese eggplant, rinse clean, cut off the stem. Cut into 3 to 4 sections. 2.Place the eggplant sections on a microwaveable plate, use high power to microwave for 2 minutes. Adjust the time accordingly, make sure the eggplant is fully cooked and soft. 3. Let the cooked eggplant cool down in room temperature, or rinse briefly under running cold water. 4. Get 1 Chinese sausage, cut into thin slices. 5. Clean 1 jalapeno, cut into thin slices. 6. Prepare 1 clove of minced garlic and 1 fine chopped green onion. 7. Add 1 tablespoon c...