Pasta Dough with Egg, Hummus and Yogurt




I always believe sky is the limit to the creativity in the cooking wonderland. I came up with this recipe because we had some hummus leftover and wanted to create a unique recipe with it.

For more fun cooking ideas, see Recipes by Category. We also have lots of fun vegetarian dishes. If you like to see the recipes in other languages, feel free to look at how to use google translate in this blog.

Ingredients
  • 1 egg
  • 1 cup of hummus
  • 1/4 cup of plain yogurt
  • 2 cups of all purpose flour
  • Water
Preparation Time:  20 minutes

Cooking Steps

1. Crack 1 egg into a measuring cup, add 1/4 cup plain yogurt, add water to 1 cup mark, add the liquid to bread maker or any mixer.
2. Add 1 cup hummus, 2 cups of all purpose flour.
3. Mix for 15-20 minutes.



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